Reimagining the Future of Food: Unlocking the next-gen of technologies and alternatives

‘We accompany entrepreneurs, intrapreneurs and investors on this journey, co-creating the new future of food’

The food industry and its supply chain need to be transformed

Earth’s population is projected to reach 9.8B by 2050

Food & water security are under growing threats from climate change and conflict

Within this context we need to increase food production by +70%

A change in our consumption model is happening now

Population growth and rapid urbanization are leading the shift in consumer behavior

Corporate ESG compliance and funds for impact investing are at an all-time high

Sustainable food alternatives, including plant, insect, and algae based options are a key part of the food revolution

The opportunity is to create tasty, healthy, and widely available food that consumers will enjoy

Our Engagement

‘We are here to boost entrepreneurs reinventing the future of food’

As conscious epicureans we are participating in the transformation of our food system and our consumption model .

Engaging ourselves in scalable, sustainable, and technological innovation in agriculture and food, co-creating $100mil ideas, focused on tasty and healthy products nourishing a better future for the next generation.

Accompany Entrepreneurs and Investors, in the transition to a sustainable food system

As Entrepreneur-In-Residence we create value by sharing responsibility & expertise

Boosting entrepreneurs with resources beyond funding through Entrepreneur-In-Residence

Collaborating with founders to co-create opportunities using our entrepreneurial experience building world-class companies

Prioritizing taste, health, and technology innovation to drive impact in the future of food

▷ Meeting significant impact and investment objectives for our stakeholders

Our Innovation priorities

Contributing to making a step change in the food system, developing an impact growth mindset in the consumer mind

Vertical Farming

Climate change resilience

Alternative Products

Tasty, healthy, and sustainable

Algae & Seaweed

Novel source of nutrients 

F&B Retail Tech

Innovative and impact driven

Experienced leaders: from ideation to investment

Developing world class companies, empowering the teams on their journey

Eloi Courcoux


o Intuitive leader with multinational experience in EU, Asia and North America

o Emerging markets investor & passionate deal-maker

o Realized the turnaround and successful M&A exit in South-East Asia for a Food & Beverage Singaporean family office

o Leadership experience in FMCG, hospitality and F&B with L’Oréal, Disney, EM Food Services and Newrest Group

o Active YPO, French Founders & MassChallenge Accelerator member

Gopi Koteeswaran


o Global Executive with a track record of creating and building successful technology enabled businesses across Asia, Europe and North America

o As CEO of LatentView, transforming them from a founder-led startup to a world class analytics organization, laying the foundation for one of the most successful IPOs (Nov 2021 – BSE)

o Key interest in Healthcare and deep tech as active investor in the sector in India (Cardiac Wellness Institute) and Europe (Ancora Health)

o Gopi has a proven track record of taking companies to positions of strength in diverse markets working with Philips and Johnson & Johnson

Noah Lev


o Attentive leader with experience in EU, North-America, Africa and Asia

o Extensive knowledge in M&A, project management and legal & financial services

o Holistic approach of active listening, transparency and consensus building

o A fact driven decision maker with a passion for food and people

o Experience developed with Cobber Finance, EM Food Services, Afgri, Syngenta and Newrest Group

To our stakeholders we commit the forces needed and to co-orchestrate the resources.


o Financially and operationally devoted

o Close to you

o Extensive expertise, leadership skills and network at your disposal

Next Generation

o To do our part so that you can inherit a home planet that is as enjoyable as we had

o Transfer of our knowledge to smart entrepreneurs eager to develop themselves


o Seek out and select profitable international investments

o Dedicated to a sustainable, ethical and scalable future for both Asia and Europe


o Developing teams & projects internationally

o Delivering results-oriented promises to our stakeholders

o A journey full of shared moments

Our Journey

Together or individually, we have realized various business turnarounds, IPO, investments and successful M&A exits in the Tech, Agriculture and Food sectors. 

Sharing an entrepreneurial mindset, Eloi and Noah, in Southeast Asia, managed and grew companies in a portfolio that operated and serviced:

 30+ F&B branded (Starbucks & Burger King) outlets and 300+ B2B clients

40+ on site contract food services and 2 internationally certified central production units

Serving in excess of 50 000 meals a day with more than 1 500 employees

Driving for excellence, for 10 years Gopi lead a founder-based tech from start-up to a $1B listed company, being the most oversubscribed IPO in India.

All three have been BA investors in agtech, food and foodtech as well as healthcare and deeptech, on 3 continents: Europe, America and Asia including India.

EMCAT – Food Airport Retail Concessions
Status: acquired

Food & beverage concessions operator with some 30 stores in 3 airports in Cambodia and Myanmar.

Motivated by a passion for food, a commitment to excellence and a memorable guest experience, they have a powerful mix of well known international brands and locally created concepts. Some of the brands operated are Starbucks, Burger King, The Coffee Club, Yoshinoya, The Pizza Company, Bonchon, Krispy Kreme and Dairy Queen.

Mekong Food Services – Food Production
Status: acquired

Cambodia’s leading producer of quality bakery, ice cream, food products and services for retail and foodservice markets.

Producing the industry’s broadest range of products since 2001, they are dedicated to developing and supplying food solutions that drive customer growth and success.

With 2 production locations in Cambodia and a nationwide cold supply chain, they are  focused on HACCP certified production at an industrial scale.

Hagar Catering & Facilities Management – Contract Food Services
Status: acquired

An industry leader in providing high quality food production and service to a wide range of clients including factories, companies, hotels, schools, universities, catering events and remote projects. Founded in 1998 by Hagar International, a non-governmental organization with a primary focus on assisting underprivileged women and children.

Their canteen services produce over 25,000 meals daily for the employees and students of over 30 different companies across many sectors, including garment, brewery and automotive factories.

contact information

If you are an entrepreneur, investor, founder or expert please feel free to contact us.